{"id":2493,"date":"2021-09-23T20:01:00","date_gmt":"2021-09-23T20:01:00","guid":{"rendered":"https:\/\/www.bioleft.org\/en\/?p=2493"},"modified":"2021-10-04T21:08:05","modified_gmt":"2021-10-04T21:08:05","slug":"entrevista-al-rescate-del-tomate-criollo-25-horas","status":"publish","type":"post","link":"https:\/\/www.bioleft.org\/es\/2021\/09\/23\/entrevista-al-rescate-del-tomate-criollo-25-horas\/","title":{"rendered":"Entrevista al proyecto &#8220;Al rescate del tomate criollo&#8221; en el programa 25 horas"},"content":{"rendered":"\n<p>El 15 de septiembre, Gustavo Schrauf y Juan Mart\u00edn Richter fueron entrevistados en el programa 25 horas de Radio Colmena sobre el trabajo que vienen realizando en tomates criollos. <\/p>\n\n\n\n<p>Gustavo es miembro de Bioleft y jefe de la C\u00e1tedra de Gen\u00e9tica de la FAUBA, la cual viene impulsando el proyecto <em>Al rescate del tomate criollo<\/em> con el fin de recuperar y volver a disponibilizar tomates antiguos de Argentina que sirvan para obtener un mejor sabor. <\/p>\n\n\n\n<p>Junto a Bioleft, Juan Mart\u00edn ha evaluado en su campo algunos de esos tomates tanto la campa\u00f1a 2019-2020 como la 2020-2021, y este a\u00f1o comenzar\u00e1, en conjunto con el productor Alex Edleson de San Luis, a realizar un ensayo de selecci\u00f3n de dos de ellos.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-white-color has-text-color has-background\" style=\"background-color:#b82500\" rel=\"https:\/\/open.spotify.com\/episode\/1381orkb5PwSH39sW4MwDB?si=7727e85ffd6c4f29&#038;nd=1\">Escuchar en Spotify<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>El 15 de septiembre, Gustavo Schrauf y Juan Mart\u00edn Richter fueron entrevistados en el programa 25 horas de Radio Colmena [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":2500,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2493","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novedades"],"_links":{"self":[{"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/posts\/2493"}],"collection":[{"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/comments?post=2493"}],"version-history":[{"count":11,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/posts\/2493\/revisions"}],"predecessor-version":[{"id":2521,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/posts\/2493\/revisions\/2521"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/media\/2500"}],"wp:attachment":[{"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/media?parent=2493"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/categories?post=2493"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bioleft.org\/es\/wp-json\/wp\/v2\/tags?post=2493"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}